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European
Federation for
the Science and
Technology of Lipids (Euro Fed Lipid)
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5th
Euro Fed
Lipid
Congress
and
24th Nordic Lipid Symposium
Oils,
Fats and Lipids: From Science to Applications
-
Innovations for a better World -
16-19
September 2007,
Gothenburg, Sweden
Main
Topics:
- Human Nutrition
and
Health
- Lipids
in Animal
Science
- Plant Lipids
- Olive Oil
- Lipid Bioscience
- Omega-3 Lipids
from
Vegetable and Marine Origin
- Palm Oil
- Processing and
Environment
- Physical
Properties
- Quality,
Oxidation,
Stability
- Frying
Oils and
Frying
Technology
- Oleochemistry/
Green
Chemistry/Biodiesel
- Analytics and
Authenticity
- Lipids in Pharmaceutics
and Cosmetics
Pre-Congress Event: Lipidforum Academy
for Ph.D. Students and Employees in the Fats&Oils Industry,
12-16 September 2007, Gothenburg, Sweden
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The
organisers are grateful
for 600 delegates from more than 50 countries in all 5 continents. We
hope you enjoyed the congress as much as we did.
Pictures from the congress are
available here.Removed to comply with General Data Protection Regulation
European
Lipid Technology Award Lecture:
Marc
Kellens,
DeSmet Technologies and Services n.v./s.a., Zaventem/B
Processing the Right Oil for the Right Application: Local Ethics versus
Global Economics
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From
A-Z
Scientific
Committee:
General
Chairman: Ron
Potman, Unilever Research, Vlaardingen, The Netherlands
Congress
Chairman: Ulf Hansson, Aarhus Karlshamn Sweden AB, Karlshamn, Sweden
Chairman
of the Scientific Committee, Björn Bergenstahl, University of
Lund,
Department of Food Science, Sweden
Members
of the Scientific Committee:
Patrick
Adlercreutz, University of Lund, Sweden
Ramon Aparicio, CSIC, Sevilla, Spain
Mohd Basri Wahid, MPOB, Kuala Lumpur, Malaysia
Björn
Bergenstahl, University Lund, Department of Food Science, Sweden
Paolo Bondioli,
SSOG, Milan, Italy
Lanfranco
Conte, University of Udine, Institute of Food Science, Italy
Paresh C. Dutta, Swedish University of Agricultural Sciences, Uppsala,
Sweden
Sven
Engström, Chalmers University of Technology, Chemical and
Biological
Engineering, Gothenburg, Sweden
Ivo Feußner,
University of Göttingen, Institute of Plant Science, Germany
Eckhard
Flöter, Unilever Research, Vlaardingen, The Netherlands
Christian Gertz,
Institute of Chemical Analysis, Hagen, Germany
Mikko
Griinari, University of Helsinki, Finland
Marina
Heinonen, University of Helsinki, Dept. Applied Chemistry and
Microbiology, Finland
Charlotte
Jacobsen, Danish Institute for Fisheries Research, Department of
Seafood Research, Denmark
Sefa Koseoglu, Filtration & Membrane World LLC, College
Station, TX, USA
Martin Mittelbach, University of Graz, Institute of Chemistry, Austria
Jonathan
Napier, Rothamsted Research, Harpenden, UK
Xavier
Pages, ITERG, Pessac, France
Jana Pickova,
University of Uppsala, Department of Food Science, Sweden
Anna Stina
Sandelius, University of Gothenburg, Department of Plant and
Environmental Sciences, Sweden
Elke
Trautwein Unilever Research, Vlaardingen, The Netherlands
Bengt
Vessby, University of Uppsala, Department of Public Health and Caring
Sciences, Sweden
Pierre
Villeneuve, CIRAD, Montpellier, France
Call
for
Papers
The
submission of papers is closed now.
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Scientific
Programme
Plenary
Lectures:
DGF
Normann Medal Lecture:
Wolfgang Friedt, University of Giessen/D
From Genes to Plants: Molecular
Breeding for a better Rapeseed Quality
AFECG
Chevreul Medal Lecture: Frédéric Carriere,
CNRS,
Marseille/F
Exploring Fat Digestion: From Molecular Aspects to Clinical Studies
SCI Julius Lewkowitsch Memorial Lecture:
Christine Williams, University of Reading/UK
Insulin Resistance and Vascular Function: Modulatory Effects of Dietary
Fatty Acids?
European
Lipid Science Award Lecture: Edward A. Dennis, University of
California, San Diego, USA
The LIPID MAPS Approach to Fatty Acid and Eicosanoid Lipidomics
European
Lipid Technology Award Lecture: Marc Kellens,
DeSmet Technologies and Services n.v./s.a., Zaventem/B
Processing the Right Oil for the Right Application: Local Ethics versus
Global Economics
Plenary Lecture: Anders Kiessling,
Norwegian University of Life
Sciences, Aas, Norway: Why Different Lipids in Different Animals - has
Evolution Anything to say?
There are two designated poster sessions
Sunday, 16 September 2007, 17.30-19.00
Monday, 17 September 2007, 17.30-19.00
Poster presentations will stay on display for the whole congress.
The maximum size of posters is 110 cm height x 90 cm width |
Registration
- Closed -
Registration
Fees
Category
|
until
3
August
|
after
3 August |
Euro
Fed Lipid members*
and employees of member companies |
EUR
445
|
EUR
495 |
Non-members
|
EUR
495 |
EUR
545 |
Students
(Euro Fed Lipid
member*) with accepted
poster
presentation
|
free |
EUR
50 |
other
Students (proof
required)
|
EUR 50 |
EUR
100 |
*
Euro Fed Lipid Members are direct members as well as members of AFECG,
Czech Chemical Society (Oils & Fats Group), DGF, GERLI, Greek
Lipidforum, KNCV (Oils & Fats Group), NORDIC LIPIDFORUM, METE
(Hungarian Scientific Society for Food Industry, Vegetable Oil
Division), Polish Food Technologists Society, (Oils & Fats
Section) SCI (Oils & Fats Group) or SISSG (Societá
Italiana per lo Studio delle Sostanze Grasse )
The
registration fee includes:
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Entry to the scientific programme and poster sessions
?
Book of abstracts
?
List of participants
?
Free registration for the opening mixer
?
Coffee Break beverages
After
registration you will receive an invoice. This invoice is available
directly with the online registration procedure.
Paying
by Bank Transfer
If
you wish to pay by bank transfer please transfer the total fees (free
of bank commission) to:
Euro
Fed Lipid
Dresdner Bank
AG, Frankfurt/ Main
Account No. 4
900 133 00
BLZ 500 800 00
(Routing Number)
IBAN DE 80 5008
0000 0490 0133 00
SWIFT-BIC: DRES DE FF
Please quote your reference number.
Paying
by Credit Card
We
accept Visa, Mastercard and AMEX
Cancellation
Cancellations
received on or before 11 August 2006 will be refunded minus a 50 Euro
processing fee. After that date, 50% of the paid registration fee will
be refunded.
If the congress is cancelled for whatever reason, paid fees will be
refunded. Further recourse is excluded.
The
Venue
Trade,
shipping and international contacts have characterised Gothenburg ever
since it was founded in 1621 by the Swedish
King Gustav II Adolf. The city was built by Dutchmen. In the 17th
century the official languages were Dutch, German, Swedish and English.
In 1731, the Swedish East India Company began trading with the east.
Porcelain, tea, spices, textiles and other luxury goods of the time
were shipped to Gothenburg. British lifestyle and customs became the
height of fashion and Gotheburg was given the nickname "Little London".
In the 19th century, Gothenburg became industrialised. The shipyards
grew large, but declined in the 1970's. The old harbour and
shipbuilding area have now been transformed in residential areas,
workplaces and boulevards.
Gothenburg
is Sweden's second largest city, with 460.000 inhabitants (800.000 in
the region). However, there is a friendly, small-scale atmosphere and a
unique interplay between politicians, the business community and the
universities, which is know as "the spirit of Göteborg". The city
is the home of Göteborg University, Chalmers University of
Technology and the IT university. It makes it Sweden's second largest
university city with more than 50.000 students. Renowned companies
based in Gothenburg are
Volvo, Hasselblad, SKF,
Ericsson and Nobel Biocare.
Gothenburg is easily accessible
(airport
20 min from city center, taxi or bus connection) with direct flights to
(e.g.)
Stockholm, Amsterdam, Brussels, Düsseldorf, Frankfurt,
Birmingham,
Graz, Lyon,
London, Manchester, Milano, Munich. Oslo, Paris Vienna etc (26
destinations in
total). Budget carriers operate from (e.g.) Glasgow, London,
Frankfurt-Hahn.
More
information about
Gothenburg: www.goteborg.com
The
congress will take place at the Swedish Exhibition and Congress Center
in Gothenburg.
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